Mediterranean Herb Blend

With lemon, fennel, and tomato.

This inspiration for healthy cooking can travel to Mediterranean cuisine, give a lemon and herb flavor to white fish and salmon, and create a fantastic creamy tartar-style sauce.

Try this versatile blend as herb butter, herb bread, a veggie/chip dip, a bread dip, and as flavoring for a bean or lentil soup.

Makes eight batches.

$14.00

Ingredients: Sliced Lemons, Fennel, Tomatoes, Basil, Parsley, Marjoram, Onion, Black Pepper